Skullcap

(Scutellaria lateriflora)

Other Names:
Blue Skullcap, Hoodwort, Virginian Skullcap, Mad-dog Skullcap

Range:
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Family:
Lamiaceae - Mint Family

Growth Type:
Herbaceous Perennial plant

Height:
2 to 3 feet tall

Leaves:
Alternately arranged, ovate, serrated to toothed leaves.

Stem/Trunk:
Single, erect, square, stem

Root:
Taproot

Flower Season:
Summer

Flower Appearance:
Multiple small blue flowers borne in clusters along small flower stems

Seed/Fruit:
Tiny nutlets on a short stalk

Miscellaneous characteristics:
N/A

Habitat:
Marshes, meadows, and other wet areas

Parts Used:
Leaves, stems, roots

Culinary Uses:
None known

The following text is meant for informational purposes only. It is not meant to diagnose or treat any illness or injury. Always consult with a physician or other qualified medical care provider concerning the diagnosis and treatment of any illness or injury.

Energetics
Taste: Bitter
Thermal: Cooling
Humidity: Drying

Medicinal Uses:
Used as a mild sedative, and to calm and soothe frazzled nerves. The antispasmodic action of Scutellaria lateriflora make is a highly effective muscle relaxer. I have spinal arthritis and severe spinal stenosis. This means my back is in an almost constant state of spasm. I have used powerful muscle relaxers which offered little or no relief. Once I started taking Scutellaria tincture it has worked wonders for me.



Cautions According To WebMD

Contra-Indications
Text

Possible Side Effects:
None Known

Possible Interactions:
None Known

Medicinal Actions:
Antispasmodic, Nervine, Sedative

Herbal Preparations For Scutellaria lateriflora

Tea

Part Used: Whole Flowering Plant
Plant State: Fresh or recently dried
Place 2 tsp of fresh chopped leaves, or 1 tsp of dried leaves in a large mug. Pour almost boiling water over the leaves. Steep for 20 minutes. Strain to remove sediment.
Dosage: Drink a mug as needed


Infusion

Part Used: Whole Flowering Plant
Plant State: Fresh
Place 2 ounces of the fresh chopped plant material into a quart mason jar, and fill the jar with almost boiling water. Cover the jar, place it in a sunny location, and let it sit for 8 to 10 hours. If refrigerated, the infusion will last a couple of days.
Dosage: 2-6 oz As Needed


Tincture

Part Used: Whole Flowering Plant
Plant State: Fresh
Alcohol Percentage: 60%
Plant to Alcohol Ratio: 1:2
Label a quart mason jar with the plant name, the part of the plant used, the percentage of alcohol used, and the date the tincture was started.

Fill the jar to the neck with chopped fresh plant material, then pour in 600 ml of 150 proof Everclear and 150 ml of water. Place a lid on the mason jar, shake it well, and place the jar in a dark cupboard. Once a day for the first 7 days, take the jar out of the cupboard and shake it well. Place the jar back into the cupboard, and leave it soak for another 3 weeks. After the tincture has soaked for 30 days, remove it from the cupboard and strain out the spent plant material. Your tincture will remain viable for 2-3 years.
Dosage: 20-60 drops up to 3 times daily


Tincture

Part Used: Whole Aerial Plant
Plant State: Recently Dried
Alcohol Percentage: 50%
Plant to Alcohol Ratio: 1:5
Label a quart mason jar with the plant name, the part of the plant used, the percentage of alcohol used, and the date the tincture was started.

Place 150 grams of dried plant material into a quart mason jar. Now pour in 750 ml of 100 proof vodka, or 500 ml of 150 proof Everclear and 250 ml of water. Place a lid on the mason jar, shake it well, and place the jar in a dark cupboard. Once a day for the first 7 days, take the jar out of the cupboard and shake it well. Place the jar back into the cupboard, and leave it soak for another 3 weeks. After the tincture has soaked for 30 days, remove it from the cupboard and strain out the spent plant material. Your tincture will remain viable for 2-3 years.
Dosage: 20-60 drops up to 3 times daily



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