Wild Bergamot

(Monarda fistulosa)

Other Names:

Purple Bee Balm, Bee Balm, Wild Oregano

Range:
image

Family:
Lamiaceae – Mint family

Growth Type:
Herbaceous Perennial

Height:
2 - 3 ft High

Leaves:
Paired, serrated, lanceolate, opposite. Sometimes triangular or oval.

Stem/Trunk:
Like all members of the mint family, Wild Bergamot has square stems.

Root:
Shallow rhizomes

Flower Season:
Mid to late summer into early fall.

Flower Appearance:
Showy lavender purple flowers. Narrow lipped lavender tubes in crowded heads. The tips of the bracts are slightly purple tinged. The flower reminds one of a July 4th firework.

Seed/Fruit:
Not observed

Miscellaneous characteristics:
N/A

Habitat:
This meadow dwelling plant loves dry areas. Look for it along forest edges, roadsides, abandoned homesteads, and waste areas.

Parts Used:
Leaves, Flower Heads

Culinary Uses:
Leaves can be steeped in boiling water for 10 minutes, and then sweetened to taste.

The following text is meant for informational purposes only. It is not meant to diagnose or treat any illness or injury. Always consult with a physician or other qualified medical care provider concerning the diagnosis and treatment of any illness or injury.

Energetics
Taste: Pungent
Thermal: Warming
Humidity: Drying

Traditional Medicinal Uses:
A widely used plant with a rich history, wild bergamot leaf tea has been used to treat Acne, Burns, Bronchitis, Cardiovascular Disease, Catarrh, Cold, Colic, Cough, Erruptions, Eye Ailments, Fevers, Flatulence, Influenza, Insomnia, Mycosis, Pustules, Sore Throat, Stomachaches, Toothache, Upper Respiratory Infection, Yeast infections.

Ethnobotany, Indigenous Usage:

Appalachian, Blackfoot, Cherokee, Cheyenne, CHippewa, Choctaw, Dakotah, FLathead, FOx, Koasati, and Winnebago tribes.

Usage Indictions:

Acne, Burns, Bronchitis, Cardiovascular Disease, Catarrh, Cold, Colic, Cough, Erruptions, Eye Ailments, Fevers, Flatulence, Influenza, Insomnia, Mycosis, Pustules, Sore Throat, Stomachaches, Toothache, Upper Respiratory Infection, Yeast infections

Cautions According To WebMD

Contra-Indications
None Known

Possible Side Effects:
None Known

Possible Interactions:
None Known

Medicinal Actions:
Abortifacient, Analgesic, Anthelmintic, Antifungal, Anti-Inflammatory, Antioxidant, Astringent, Cardiac Tonic, Carminative, Cathartic, Diaphoretic, Diuretic, Febrifuge, Hemostatic, Febrifuge, Parasiticide, Soporific, Tonic: Cardiac

Herbal Preparations For Wild Bergamot

00 Capsules

Part Used: Flowering Herb
Plant State: Dried
Preparation Instructions...
Dosage: 1-2 capsules three times daily.


Tea

Part Used: Flowering Herb
Plant State: Fresh or Dried
When making a tea it is important to cover the steeping plant material. This maintains potency by stopping the volatile organic compounds from evaporating and escaping. Preparation Instructions...
Dosage: Drink a cup as necessary.


Standard Infusion

Part Used: Flowering Herb
Plant State: Fresh
Place 2 ounces of the fresh herb, or 1 ounce of dried, into a quart mason jar, and fill the jar with almost boiling water. Cover the jar, and let it sit for 8 to 10 hours. It is usually recommended that you make your infusions at night, then you can enjoy them the next day. If refrigerated, the infusion will last a day or two.
Dosage: 1-4 oz three times daily. Can be used as a gargle.


Tincture

Part Used: Flowering Herb
Plant State: Fresh
Alcohol Percentage: 50%
Plant to Alcohol Ratio: 1:2
Preparation Instructions...
Dosage: 45-90 drops as needed


Tincture

Part Used: Flowering Herb
Plant State: Dried
Alcohol Percentage: 50%
Plant to Alcohol Ratio: 1:5
Preparation Instructions...
Dosage: 45-90 drops as needed



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